Cuisine
Time
10 mins mins
Servings
2 people people
1-2 tbsp cooking oil
2 duck eggs, well beaten with a pinch of salt & ½ tsp sesame oil
1 cup of jasmine rice, cooked a day ahead is best
8-10 raw prawns, deshelled and deveined
1 spring onion, sliced for garnishing
¼ tsp salt
Pinch black pepper
¼ tsp sugar
1 tsp sesame oil
