Cuisine
Time
35 min mins
Servings
3 - 4 people people
1. Soak the dry noodles for 8-10 minutes (or until fully lost packet shape and each noodle strand is separate and softened) and then cool under cold water
2. Finely slice the onion and pepper and place on the same dish
3. Finely slice the spring onions and place them on the side of the same dish
4. Finely slice the beef and place it in a small prep bowl
5. Add the Beef Marinade ingredients to the sliced beef and mix well with one hand
