Cuisine
Time
2 hr 30 mins mins
Servings
4 people people
400g chicken boneless thigh, diced
½ cup yoghurt
1 tbsp ginger finely chopped
1 tbsp garlic finely chopped
½ tsp, black peppercorn freshly ground
½ tsp turmeric powder
1 tsp garam masala
1 tsp red chili powder
1 tsp cumin roasted and crushed
1 tsp lemon juice
½ red onion thinly sliced to serve
Mint and coriander yoghurt to serve
Chilli to serve (optional)
oil or ghee for roasting chicken, add as required
Salt to taste
Dough
270 g whole wheat flour
1-2 tsp oil or ghee
½ teaspoon salt
water as required for kneading the dough
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