Cuisine
Time
25 mins mins
Servings
2 people people
Cut the crust off the bread, then slice into 2cm thick squares. Spread one slice of bread with condensed milk, a second with 2 tablespoons of peanut butter, adding a bit extra in the very centre of the slice. Stick the two slices together with the fillings in the centre of the sandwich. Repeat this process until all of your sandwiches have been made.
Then in a bowl the width of the bread, whisk together your eggs.
