Cuisine
Time
30 mins mins
Servings
2 people
The Marinade
Prepare the spring onion, garlic, cucumbers and tomatoes. Slice the beef into large equal-sized dices.
Then mix ‘The Marinade’ ingredients together and pour over the beef.
Compose the salad ingredients, watercress and cucumber, on the base of the serving plate.
Build your Wok Clock starting at 12 o’clock with the spring onion, garlic, ginger, followed by the marinated beef.
