Cuisine
Time
20 min mins
Servings
2 people people
1. Soak the vermicelli noodles in hot water for 3 minutes until they have separated. Drain them and leave them to dry on a clean tea towel for 10 minutes.
2. Finely slice the onion, red pepper, and spring onion. Put the prawns in a small bowl or ramekin. Mix the spice and sauce ingredients together in separate ramekins or bowls.
BUILD YOUR WOK CLOCK: place your egg at 12 o’clock, then arrange the onion, pepper, prawns, bean sprouts, noodles, spice, and sauce bowls, and lastly your spring onion clockwise around your plate.
