Cuisine
Time
30 mins mins
Servings
2-3 people
2 blocks of firm tofu
1 whole garlic bulb
3 thumb sized pieces of ginger
2 spring onions
Vegetable oil
1 tsp white pepper.
1 Tbsp stir fry sauce/ oyster sauce
Sea salt
1 Tbsp Soy Sauce
Finely chop the garlic, ginger and spring onion.
Cube the tofu.
