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Posted on 12th Jul 2025

Vietnamese Braised Pork Belly In Coconut Milk

This delicious bowl of braised pork belly in coconut milk is perfect for easy home cooking that doesn't hold back on flavour!

Cuisine

Vietnamese

Time

1 hr 15 min mins

Servings

5 people people

Most popular
recipe

Ingredients

  • 500g pork belly, rind removed and dice into chunks
  • 1 tbsp vegetable oil
  • 1 onion, finely sliced
  • 25g ginger, peeled and sliced into matchsticks
  • 1 tbsp dried chilli flakes
  • Pinch ground black pepper
  • 400g coconut milk
  • 200ml water / chicken stock
  • 100g kale
  • 2-3 tbsp fish sauce
  • 1-2 tsp palm sugar

Method

• Peel, chop and slice all of your ingredients before you begin to cook. Gather the rest of your ingredients so you are ready to begin.

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How to cook Vietnamese Braised Pork Belly In Coconut Milk