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Posted on 12th Jul 2025

Glazed Chinese Greens with Oyster Sauce

A super simple yet flavourful recipe using Pak Choi. These greens are great as part of a feast or enjoyed by themselves as a snack.

Cuisine

Chinese

Time

10 mins mins

Servings

2 people people

Most popular
recipe

Ingredients

  • 300–400g Chinese greens (pak choi, choi sum or Chinese broccoli)

  • ½ tablespoon vegetable oil

  • 1 tablespoon oyster sauce

Method

1. Wash the vegetables thoroughly and leave whole.

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How to cook Glazed Chinese Greens with Oyster Sauce