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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Fan Tuan (Stuffed Rice Roll)

    A comforting breakfast dish stuffed with shredded pork, pickled veggies and fried dough
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    Kimchi Pancakes

    A tasty savoury pancake packed full of flavour.
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    Seasoned Mushroom Rice

    A healthy, one pot wonder of delicious earth mushroom rice.
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    Lotus Leaf Fried Rice

    Meaty fried rice, steamed in lotus leaves for added earthy flavour
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    Thai-style Fried Chicken

    Crispy chicken thighs with a peppery kick in a light and crunchy batter
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    Thai Red Curry Noodle Soup

    Delicious heart-warming noodle soup. Packed with all the Thai flavours we are always craving.
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    Red Braised Pork Ribs

    Tender, aromatic ribs that will delight your taste buds.
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    Taiwanese Braised Pork with Rice

    Lu Rou Fan - a beloved Taiwanese dish of succulent sweet and savoury slow-braised pork belly over steamed rice.
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    Chicken and Asparagus Stir Fry

    A super simple chicken and asparagus stir-fry recipe. Quick, easy and tasty - what more could you want?
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    Vegetarian Spring Rolls

    Learn how to make delicious and easy vegetable spring rolls with School of Wok. Perfect for a tasty and healthy snack!
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