Thai Basil Chicken Thai Basil Chicken, a great combination of sweet and savoury flavours. This easy recipe makes for a great mid-week dinner. Read Recipe
Cinnamon Sugar Bao Doughnuts Learn how to make bao doughnuts! This quick recipe from Chef Jeremy Pang makes a tasty treat of fresh, mini bao doughnuts (or donuts) rolled in cinnamon sugar. Read Recipe
Incredible Baked Five Spice Chicken & Rice Tender chicken marinated in a blend of exotic spices, baked to perfection, and served over fluffy, fragrant rice. Read Recipe
Mongolian Beef A Chinese-American classic. Indulge in this restaurant-style delight, perfect for a weekend treat. Read Recipe
Smashed Fried Chicken Crunchy, crispy and juicy deep fried chicken served with a warming red chilli and garlic sambal. Read Recipe
Salt And Pepper Prawns Simply delicious and quick to Salt and Pepper Prawns dusted in a fragrant and flavourful Sichuan peppercorn seasoning. Read Recipe
Sichuan Noodle Soup with Handmade Noodles Chongqing noodles (Xiao Mian), comforting Sichuan noodle soup topped with vegetables packed with flavours and great for a cold winter day Read Recipe
Lassi (Indian Yoghurt Drink) Deliciously refreshing yoghurt drinks perfect to cool down on a hot summer's day Read Recipe
Har Gow (Crystal Prawn Dumplings) Meaty and juicy steamed prawn dumplings - a popular choice at any Dim Sum restaurant Read Recipe
