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school of wok

Best seller

£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Chicken Chow Mein

    Quick, simple and delicious! Give this classic dish a try at home!
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    Lemongrass Chicken

    A quick and flavour packed chicken stir fry, perfect for an easy mid-week meal.
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    Crispy Sweet & Sour Pork

    Crispy, crunchy, and downright delicious! Game-changing sweet and sour pork.
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    Ginger & Spring Onion Prawns

    Succulent savoury prawns with classic Chinese flavours of ginger and spring onion - served in a 'bowl' of crispy noodles.
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    Massaman Chicken Curry

    Perhaps one of Thailand's most popular curry exports, this Massaman Chicken Curry promises big flavour with just the right amount of heat. Ideal for a weeknight meal or a sure-to-impress dinner party main; Jeremy's recipe is easy to follow, and even easier to devour!
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    Cheung Fun (Rice Noodles Rolls)

    Cheung Fun is a traditional Cantonese dish consisting of steamed rice noodle rolls and served with sauce. These rolls can be enjoyed as a snack, a small meal or as apart of dim sum.
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    Chicken Katsu Curry

    Chicken Katsu Curry: Crispy breaded chicken meets aromatic Japanese curry. A delightful fusion of flavors and textures. Enjoy the perfect harmony!
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    Peanut Butter Chilli Oil Noodles

    These creamy, spicy noodles with a Sichuan peppercorn salt pack a punch with nutty richness, tingling heat, and aromatic depth.
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    Quick & Easy Crispy Fried Noodles

    A classic Hong Kong style noodle dish with a simple but delicious topping of flash fried veggies.
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    Har Gow (Crystal Prawn Dumplings)

    Meaty and juicy steamed prawn dumplings - a popular choice at any Dim Sum restaurant
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