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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Pork and Prawn Wontons in Homemade Sichuan Chilli Oil

    Juicy pork and prawn wontons with handmade pastry, served with a aromatic chilli and ginger infused oil...what more could you want?
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    Soto Ayam

    This Indonesian chicken soup is the perfect thing to warm you up on a cold day.
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    Vietnamese Sweet and Salty Fish

    Caramelised Cod with a fragrant sweet and salty sauce, perfect for a #fishfriday supper
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    Sesame Chicken

    Ditch the takeaway and master this signature Chinese restaurant dish at home yourself instead. This simple recipe is easy to follow and packs a punch you just won’t find in most restaurants.
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    Crispy Chilli Beef

    All the crispy, sweet and spicy flavour of your favourite Chinese take-out, without the greasiness.
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    Vietnamese Tofu Bun Cha

    Summer in a bowl! Bun Cha is firm Vietnamese favourite full of plenty and colour and flavour!
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    Thai-Style Cashew Chicken

    Thai-style chicken stir fry with layers of smokey, spicy and savoury flavours
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    Honey Glazed Salmon

    Sweet, sticky and salty honey miso salmon; super easy to make and delicious!
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    Shaking Beef Salad

    This episode of School of Wok on Tour, we went to visit The Watercress Company so learn all about the growing, and harvesting of fresh watercress and cook up a delicious shaking beef salad!
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    Vietnamese Summer Rolls

    Rice paper rolls filled with delicious lemongrass beef, this vietnamese recipe will take your summer rolls to the next level.
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