Spicy Mashed Potatoes Taste the warmth of Yunnan Grandma's Spicy Mashed Potatoes – a comforting blend of creamy potatoes with a kick of Yunnan spice. Read Recipe
Mala Chicken (Firecracker Chicken) A classic Sichuan Chicken stir fry recipe with smoky, spicy flavours Read Recipe
Singapore Style Ginger and Garlic Tofu This Singaporean style ginger & garlic tofu recipe is a great, simple and most importantly, tasty use of for your leftover ingredients! Read Recipe
Jiaozi Chinese Dumplings Jiaozi Chinese Dumplings are a popular dish in China and East Asia, they are among a variety of popular dishes commonly eaten around Chinese New Year. Read Recipe
Thai Boat Noodle Soup A big warming bowl of noodle soup, packed with deep savoury and aromatic flavours Read Recipe
Crispy Shredded Chicken Super crispy, deep-fried chicken, stir-fried into a deep and savoury sauce with garlic and spring onions... What's not to love? Read Recipe
Crispy Noodles with Chilli Seafood Sauce Deliciously crispy noodles, topped with fresh prawns and squid cooked in a tangy, spicy sauce. Read Recipe
Vegan Ramen A vegan ramen recipe from Chef Jeremy Pang, using ramen noodles, fresh pak choi and miso-glazed carrots and tofu to make a vegetarian version of the classic Japanese noodle soup. Read Recipe
