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school of wok

Best seller

£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Garlic & Chilli Tiger Prawns

    Flavourful BBQ prawns. Elevate your barbecues with this recipe, taking them to an entirely new realm.
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    Filipino Chicken Stew

    A comforting and homely one-pot chicken stew
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    Chicken Yakitori

    Japanese grilled chicken skewers with a sticky super tasty sticky sauce.
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    Thai Grilled Chicken (Gai Yang)

    This popular Thai street food recipe is packed full of lemongrass flavour and a perfect dish for a BBQ with family and friends
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    Black Bean Beef Hor Fun

    A delicious delight! Try our Beef Hor Fun recipe with savory black bean sauce, tender beef, and wide rice noodles.
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    Char Siu Tofu Banh Mi

    Tofu slices, marinated in char siu sauce, pickles and a dash of maggi sauce. This Banh Mi gives you a different layer of flavour on every bite.
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    Soy Sauce Poached Chicken with Ginger and Spring Onion Oil

    Learn how to make the Chinese classic Soy Sauce Poached Chicken, served with a Ginger and Spring Onion Oil, with this easy slow-cooked recipe from Chef Jeremy Pang.
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    Beef Brisket Noodle Soup

    Learn how to make Beef Brisket Noodle Soup! This simple recipe from chef Jeremy Pang makes the Chinese version of Vietnamese Pho, using succulent stewed beef with noodles.
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    Japanese Croquettes (Kare Korokke)

    Deliciously crispy curried potato and beef croquettes, great for a tasty snack
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    Pork Lo Mein

    A flavorful stir fry with pork, veggies, and fresh egg noodles.
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