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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Crispy Korean Seafood Pancake

    A Korean favourite made with seafood and spring onions; this Haemul Pajeon recipe is easy to make, and even easier to devour.
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    Singapore Noodles

    Highly demanded by our fans- this noodle dish with subtle curry flavour and texture is definitely a favourite!
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    Chinese Meat Pie (Xian Bing)

    Learn how to make authentic Xian Bing, a crispy and savoury Chinese meat pie.
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    Malaysian Butter Chicken

    Crunchy golden fried chicken bites with a sweet and salty sauce
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    Japanese Curry & Rice

    Indulge in the rich and aromatic Japanese curry served with fluffy rice for a satisfying and delicious dining experience.
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    Quick & Easy Crispy Fried Noodles

    A classic Hong Kong style noodle dish with a simple but delicious topping of flash fried veggies.
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    Katsudon (Japenese Pork Bowl)

    The ultimate bowl of comfort food - with crispy pork cutlet, soft eggs, a sweet dashi sauce and sticky sushi rice.
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    Hainanese Chicken Rice

    A culinary gem! Tender poached chicken, fragrant rice cooked in chicken broth, and flavorful condiments create a harmonious and satisfying dish.
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    Crispy Prawn Kimbap

    Delicious Korean Kimbap roll. Filled with an assortment of tasty ingredients, Emma also shows us the trick to make perfectly cooked sushi rice every time.
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    Lemon Chicken

    A zesty take on a takeout classic, this lemon chicken recipe promises nostalgic flavour and pizzazz aplenty (without the added MSG).
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