Mei Chum Siu Chow This is a stir fry that is perfect for the leftover ingredients in your pantry. Read Recipe
Air Fried Crispy Chilli Beef Crispy Chilli Beef is a flavorful Chinese stir-fry dish featuring crispy beef coated in a spicy chilli sauce. A perfect balance of textures and heat. Read Recipe
Vegan Ramen A vegan ramen recipe from Chef Jeremy Pang, using ramen noodles, fresh pak choi and miso-glazed carrots and tofu to make a vegetarian version of the classic Japanese noodle soup. Read Recipe
Thai-style Fried Chicken Crispy chicken thighs with a peppery kick in a light and crunchy batter Read Recipe
Spring Onion and Spinach Pancake Experiment with combining Chinese and more Mediterranean flavours in this gorgeous spring onion and spinach pancake. Read Recipe
Mayak Eggs ( Korean Marinated Eggs) Learn how to make Mayak Eggs, a delicious and flavourful Korean marinated egg dish. Read Recipe
Chilli Paneer Paneer is an Indian-style cheese. We are making this vegetarian-friendly course that saves Indian taste with guest chef Urban Rajan. Read Recipe
Bibim-Guksu Embrace the heat and enjoy the refreshing cold noodles topped with a zesty sauce and fresh vegetables. Read Recipe